Bill Summaries: H532 WC/TRUCK DRIVER STATUS.

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  • Summary date: Jul 23 2015 - View Summary

    Senate committee substitute makes the following changes to the 2nd edition.

    Deletes the provisions of the previous edition and replaces it with the following.

    Repeals GS 97-19.1, which among its provisions, allowed an individual in the interstate or intrastate carrier industry who operates a truck, tractor, or truck tractor trailer licensed by a governmental motor vehicle regulatory agency to be an employee or an independent contractor and made any contractor contracting with an individual in the interstate or intrastate carrier industry who operates a truck, tractor, or truck tractor trailer licensed by the US Department of Transportation and who has not secured the payment of compensation in the manner provided for employers in GS 97-93 for himself and for his employees and subcontractors be liable for the payment of compensation and other benefits on account of the injury or death of the independent contractor and his employees or subcontractors due to an accident arising out of and in the course of the performance of the work covered by such contract.

    Changes the act's titles.


  • Summary date: Apr 29 2015 - View Summary

    House committee substitute makes the following changes to the 1st edition:

    Amends the short and long titles.

    Deletes all of the provisions from the previous edition and replaces it with the following.

    Amends GS 18B-1001, deleting references to specified provisions of the NC Administrative Code which before deletion had the effect of only authorizing the sale of malt beverages, pursuant to on-premises malt beverage permits and off-premises malt beverage permits, when the packaging and sealing of the product was done in compliance with those specified provisions. Makes technical changes. Adds language concerning on-premises and off-premises unfortified wine permits and wine shop permits, authorizing the retail sale of unfortified wine dispensed from a tap connected to a pressurized container utilizing carbon dioxide or similar gas into a cleaned, sanitized, resealable container that is filled or refilled and sealed for consumption off the premises and that identifies the permittee and the date the container was filled or refilled (previously, authorized the retail sale of cider in a cleaned, sanitized, resealable container that is filled or refilled and sealed for consumption off the premises when in compliance with specified regulations).

    Adds language that provides that the NC Alcoholic Beverage Control Commission rules regulating the retail sale of malt beverages in growlers also apply to the retail sale of unfortified wine in growlers until such time that the Commission adopts administrative rules implementing this act. 


  • Summary date: Apr 6 2015 - View Summary

    Amends GS 18B-1001 to add that an on-premises unfortified wine permit, an off-premises unfortified wine permit, and a wine shop permit also authorize the retail sale of cider in a cleaned, sanitized, resealable container that is filled or refilled and sealed for consumption off the premises, complies with specified regulations, and identifies the permittee and the date it was filled or refilled. Amends GS 18B-101, to add that the term unfortified wine includes cider. Adds a definition for cider.