Amends GS 106-129(3)(b.) to provide that a confectionery is deemed adulterated under the North Carolina Food, Drug, and Cosmetic Act if it bears or contains more than five percent alcohol by volume (currently, contains any alcohol other than alcohol not exceeding 0.5% derived from flavoring extracts) including alcohol not in excess of 0.5% by volume derived solely from flavoring extracts (or if the confectionery falls under another statutory category).
CHOCOLATIERS MAY USE UP TO 5% ALCOHOL BY VOL.
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View NCGA Bill Details | 2011-2012 Session |
TO ALLOW CONFECTIONERS TO PRODUCE CONFECTIONERIES WHICH CONTAIN NO MORE THAN FIVE PERCENT ALCOHOL BY VOLUME.Intro. by Kinnaird
Status: Ref To Com On Commerce (Senate Action) (Feb 16 2011)
Bill History:
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Tue, 15 Feb 2011 Senate: Filed
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Wed, 16 Feb 2011 Senate: Passed 1st Reading
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Wed, 16 Feb 2011 Senate: Ref To Com On Commerce
S 71
Bill Summaries:
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Bill S 71 (2011-2012)Summary date: Feb 15 2011 - View Summary
View: All Summaries for Bill