Appropriates $50,000 from funds the State received under the American Rescue Plan Act of 2021 to the UNC Board of Governors to be allocated to North Carolina State University for the North Carolina State Extension Food Safety Lab to develop standard operating procedures and training for how to reduce prepared food waste in response to the COVID-19 pandemic. Directs that expenditure of these funds be in accordance with federal law.
NC STATE FOOD LAB/FOOD WASTE/COVID-19.
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View NCGA Bill Details | 2021 |
AN ACT TO APPROPRIATE FUNDS FROM THE CORONAVIRUS STATE FISCAL RECOVERY FUND FOR THE NORTH CAROLINA STATE EXTENSION FOOD SAFETY LAB TO DEVELOP METHODS TO SAFELY REDUCE FOOD WASTE IN RESPONSE TO THE COVID-19 PANDEMIC.Intro. by Insko, Moffitt, Ager, Harrison.
Status: Ref to the Com on Appropriations, if favorable, Rules, Calendar, and Operations of the House (House action) (Apr 28 2021)
H 702
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Bill H 702 (2021-2022)Summary date: Apr 27 2021 - View Summary
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