AN ACT TO ALLOW CONFECTIONERS TO PRODUCE CONFECTIONERIES WHICH CONTAIN NO MORE THAN FIVE PERCENT ALCOHOL BY VOLUME. Summarized in Daily Bulletin 2/14/11 and 3/17/11. Enacted April 7, 2011. Effective April 7, 2011.
CONFECTIONERS MAY USE UP TO 5% ALCOHOL BY VOL.
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| View NCGA Bill Details | 2011-2012 Session |
TO ALLOW CONFECTIONERS TO PRODUCE CONFECTIONERIES WHICH CONTAIN NO MORE THAN FIVE PERCENT ALCOHOL BY VOLUME.Intro. by Ross.
Status: Ch. SL 2011-26 (House Action) (Apr 7 2011)
Bill History:
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Mon, 14 Feb 2011 House: Filed
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Tue, 15 Feb 2011 House: Passed 1st Reading
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Tue, 15 Feb 2011 House: Ref To Com On Commerce and Job Development
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Thu, 17 Mar 2011 House: Reptd Fav Com Substitute
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Thu, 17 Mar 2011 House: Cal Pursuant Rule 36(b)
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Mon, 21 Mar 2011 House: Placed On Cal For 3/22/2011
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Tue, 22 Mar 2011 House: Passed 2nd & 3rd Reading
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Wed, 23 Mar 2011 Senate: Rec From House
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Wed, 23 Mar 2011 Senate: Passed 1st Reading
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Wed, 23 Mar 2011 Senate: Ref To Com On Commerce
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Tue, 29 Mar 2011 Senate: Reptd Fav
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Wed, 30 Mar 2011 Senate: Passed 2nd & 3rd Reading
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Thu, 31 Mar 2011 Ratified
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Fri, 1 Apr 2011 Pres. To Gov. 4/1/2011
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Thu, 7 Apr 2011 Signed By Gov. 4/7/2011
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Thu, 7 Apr 2011 Ch. SL 2011-26
H 90/S.L. 2011-26
Bill Summaries:
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Summary date: Nov 13 2012 - View Summary
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Bill H 90 (2011-2012)Summary date: Mar 17 2011 - View Summary
House committee substitute makes the following changes to 1st edition.
Amends GS 106-129(3)(b.) to provide that a confectionery bearing or containing alcohol in excess of 0.5% alcohol by volume must conspicuously bear a label indicating its alcohol content. Deletes language that deemed a confectionary bearing or containing alcohol not in excess of 0.5% by volume derived solely from flavoring extracts as adulterated under the North Carolina Food, Drug, and Cosmetic Act.
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Bill H 90 (2011-2012)Summary date: Feb 14 2011 - View Summary
Amends GS 106-129(3)(b.) to provide that a confectionery is deemed adulterated under the North Carolina Food, Drug, and Cosmetic Act if it bears or contains more than five percent alcohol by volume (currently, contains any alcohol other than alcohol not exceeding 0.5% derived from flavoring extracts) including alcohol not in excess of 0.5% by volume derived solely from flavoring extracts (or if the confectionery falls under another statutory category).
View: All Summaries for Bill