Senate committee substitute makes the following changes to the 1st edition.

Deletes proposed GS 130A-248(a7), which established the criteria under which a permitted establishment that prepares or serves food may have used an outdoor grill to prepare food for customers.

Enacts new GS 130A-248(c2) establishing seven criteria to be met before a food establishment may use an outdoor grill to prepare food for customers for sample or sale, including: the outdoor grill is located on the premises of the food establishment and is continuously supervised by a food employee when the grill is in use, the outdoor grill is not operated within 10 feet of combustible construction, and the outdoor grill is located in an enclosed area and protected from environmental contamination when not in operation. Retains the October 1, 2017, effective date. Amends the act's long title.